As we are in the midst of the season where everyone seems to be getting a cold or cough, I thought I would share my family recipe for making a soothing, aromatic tea which immensely helps in the recovery process. I swear by it. And if you’re lucky and have not been victim to the weather, try it anyway, tastes so good!
Serves 1
What we need:
1 cup of water
pinch of cinnamon powder
pinch of ginger powder
1 tsp of honey (can change to how sweet you like it)
How we do:
- Boil the water
- In a kettle, add the boiled water, cinnamon and ginger. Simmer for 5 minutes.
- Strain the mixture through a sieve into a cup. Add the honey.
- Balle Balle! Enjoy.
Monica Sawhney | Balle Indian Food Blog 